to compadre's on el camino in Palo Alto? I vaguely remembered this place as a happening mexican restaurant near Stanford but we went there to have dinner with Sonal last weekend and by 9:30pm, the place was dead. It has a pretty nice outdoor area with heat lamps and such and even a big Stanford S on one wall. The manager came and talked to us as we were leaving saying how they just put in wireless so clearly they know they are having issues. But I don't think adding wireless is really going to help.
Then I realized why it was going down the tank; the food didn't even compare to our lunch that day at Super Taqueria which was a fraction of the cost.
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